first vintage, 2025

wine made in a small garage in South philly with grapes sourced from the mid-atlantic

Support our growth

we need some help crossing the finish line! there is still grapes to buy and some equipment that we need to get that wine in the bottle.

3% Cover the Fee

interested in joining us for a wine class?

Sign up below for an invite!

Hi there,

pretty sure we’ve met before but let’s reintroduce ourselves just to make sure!

  • certified sommelier, winemaker, visual artist, business person

    co-owner Heavy Metal Sausage Co & Punk Rock Wine Co.

  • chef, butcher, baker, miller, pasta maker, grappa enthusiast

    co-owner Heavy Metal Sausage Co & Punk Rock Wine Co.